Cookware
HAWKINS TRI-PLY STAINLESS STEEL
Philips Induction Cooktop with Sensor Touch Controls | 2100 Watt | Black (HD4938/01)
Prestige Apple Duo Plus Hard Anodised Pressure Cooker | Induction Compatible
HAWKINS BIGBOY PRESSURE COOKER
Prestige Electric Omnipot 1.3 L Electric Cooking Pot & Fry Pan with Lid
HARD ANODISED COOK-N-SERVE BOWL
Glen Electric Food Steamer with 3 Tiers, 60-Minute Timer, 8 Egg Slots & Auto Shut-Off (3052)
Prestige Svachh Triply Steel Pressure Cooker with Outer Lid | Induction Compatible
Prestige Omega Deluxe Granite Non Stick Kadhai 3.25 L | Granite Finish
Prestige Omega Deluxe Non-Stick Kadhai - 2.4 Litre | Scratch Resistant
Prestige Omega Deluxe Granite Non-Stick Fry Pan 24 cm | 5-Layer Coating
Prestige Omega Deluxe Granite Non-Stick Fry Pan 20 cm, Induction Base
Buy Cookware Online in India
From morning dosas to Sunday biryani, the right cookware makes everyday Indian cooking easier. Buy cookware online at Bazar on Wheel and choose from trusted brands like Prestige and Hawkins, in non-stick, hard anodised, tri-ply stainless steel and aluminium, with induction-compatible options.
Shop cookware by type
- Pressure cookers: aluminium, tri-ply stainless steel and handi styles in sizes for small families to large gatherings. Browse Pressure Cookers
- Kadhai: non-stick granite-finish kadhais for deep frying, sabzi and everyday cooking. Browse Kadhai
- Dosa and roti tawa: non-stick, induction-compatible dosa tawas and tawas for rotis and parathas. Dosa Tawa | Roti Tawa
- Fry pans: 20 cm and 24 cm non-stick fry pans with 5-layer coating and induction base. Browse Fry Pans
- Biryani handi, stewpot and tadka pan: for slow cooking, gravies and the finishing tempering. Handi | Stewpot | Tadka Pan
- Specialty cookware: appe makers for paniyaram and hard anodised cook-n-serve bowls that go from stove to table.
How to choose the right cookware
- Material: non-stick needs less oil and cleans easily. Hard anodised is tough and long lasting. Tri-ply stainless steel heats evenly and suits both gas and induction.
- Stove compatibility: check for the “Induction Compatible” or “Induction Base” label if you cook on induction.
- Size: a 24 cm fry pan and a 3-litre kadhai suit a small family. Choose larger sizes for bigger households.
- Care: use wooden or silicone tools on non-stick surfaces to protect the coating.
Frequently Asked Questions
Which cookware material is best for everyday Indian cooking?
Non-stick is convenient for dosas, parathas and low-oil cooking. Hard anodised is durable for daily use, and tri-ply stainless steel is long lasting and heats evenly. Many kitchens use a mix.
Is non-stick cookware safe?
Quality non-stick cookware is safe for normal cooking when used as directed. Avoid overheating empty pans and metal utensils that scratch the coating, and replace pans when the coating wears off.
How do I know if cookware works on induction?
Look for “Induction Compatible” or “Induction Base” in the product title or description. The base needs to be magnetic.
What size kadhai or fry pan should I buy?
A 2.4-3.25 litre kadhai and a 24 cm fry pan suit a family of 3-4. Go larger for bigger families or batch cooking.
How do I take care of non-stick cookware?
Use wooden or silicone utensils, wash with a soft sponge, and avoid high empty heat. Let the pan cool before washing.
Do you offer free shipping?
Yes, on orders above ₹999.
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